About Us

Your Gateway to a luxury vacation in Watamu

Kasa Tatu is more than just a name; it’s a testament to our passion for hospitality and dedication to creating unforgettable experiences. Founded by Anita and Simon, our Company has its roots deeply embedded in Kenya. With years of international experience in the hospitality industry, we’ve brought our expertise back to Kenya to create exceptional living spaces that blend luxury with comfort.

Meet Anita: Operations Director

Anita has lived in Kenya all her life. She gained considerable international experience whilst working in Dubai and Qatar where she learnt the hospitality industry. Coming back to Kenya after this work Anita created Villa Raymond and was completely responsible for all the interior design, customer standards and the overall operation. Villa Raymond is regarded as one of the very best villas in Diani.
Anita is now working on the Kasa Tatu project here in Watamu and will bring her expertise to the interior design, overall product and day to day operation. She will also seek to meet all the guests personally during their stay as part of our goal of providing a truly unique and special time here in Watamu. Our two children (Emmabella and Elizabeth) have given their names to the two cottages.

Meet Simon: Business Development Director

Simon has worked in the travel industry all his life and has extensive experience in the local and international travel sector. Together with Anita, Simon has built up the Villa Raymond business in Diani to be what it is and is now working on the business development of Kasa Tatu.

Meet Our Family

We live nearby in Watamu with our two children EmmaBella and Elizabeth after whom the two cottages are named.

Meet Our Team

Our on-site team will provide daily pool and housekeeping (included) and we can arrange sightseeing and transport (extra cost depending on the service) as per your requirements.

We can also arrange for a Chef to look after you during your stay. There is a small extra cost for this (currently KES2,900 per day). This includes the preparation of breakfast, lunch & dinner with a menu tailored to your specific requirements (food paid for locally).